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  • Food fests: Stilwell Strawberry Festival, Bristow Tabouleh Fest this weekend | Dining
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Food fests: Stilwell Strawberry Festival, Bristow Tabouleh Fest this weekend | Dining

Barbara F. Watson May 13, 2022

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  • Tabouleh Competition in Bristow
  • Persons are also reading…
  • Chili and Barbecue Cook dinner-Off arrives in Muskogee
  • Tulsa VegFest announces connoisseur supper
  • Tiny Venice hosts wine dinner

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Held considering the fact that the 1940s to advertise the strawberries developed in the space, the annual Stilwell Strawberry Festival is Saturday, May possibly 14.

The pageant includes game titles, stay leisure, strawberries and ice cream. This yearly festival also will attribute a 5K operate, carnival rides, parade, vendor booths and the Strawberry Pageant Rodeo, held Friday, Might 13, and Saturday, Could 14, at the rodeo grounds 2 miles north of Stilwell on Oklahoma 59N.

The parade will be straight away followed by the crowning of this year’s Strawberry Queen.

Make time throughout the festivities for the Strawberry Pageant Motor vehicle Show on Saturday as effectively. From 8 a.m. to 2 p.m., the road will be comprehensive of vintage cars and trucks, trucks and bikes. There will be prizes for Finest of Show, Greatest Rad Rod, Finest Pedal Car, Top 50 Awards and much more.

Tabouleh Competition in Bristow

Bristow will host its once-a-year Tabouleh Competition 9 a.m. to 4 p.m. Saturday, May possibly 14, which will be established up alongside the town’s Key Street, which also transpires to be a stretch of historic Route 66.

Persons are also reading…

Tabouleh Fest is held per year in Bristow on the second Saturday in May well.

This loved ones function is hosted by the Bristow Historical Society & Museum, and serves as the organization’s principal fundraiser.

In addition to meals ranging from carnival fare such as corn puppies and funnel cakes to Indian tacos and types of Mediterranean cuisines, the festival will have distributors hawking their wares, a young children zone with routines including bouncy homes, facial area portray and pony rides and events these kinds of as 3-on-a few basketball, a chalk art contest, a wine tasting celebration and dwell songs.

For extra information: taboulehfest.com.

Chili and Barbecue Cook dinner-Off arrives in Muskogee

The 38th yearly Trade Club of Muskogee Chili and Barbecue Cook dinner-Off will acquire place Friday, May perhaps 13, and Saturday, Could 14, at Hatbox Discipline.

Live music will be part of the function.

Admission is $10 for older people and $5 for ages 4-12. For details, go to muskogeecookoff.com.

Tulsa VegFest announces connoisseur supper

Tulsa VegFest, northeast Oklahoma’s only once-a-year plant-dependent foodstuff pageant, will host its 1st evening meal fundraiser function, 6 p.m. Friday, June 3, on the patio at Mom Highway Industry, 1124 S. Lewis Ave.

Neighborhood cooks Jeremy Johnson of Kitchen area Table Catering and Moss Ragusin of The People’s Bakery will oversee an elevated meal knowledge showcasing entirely plant-primarily based cuisine. Menu merchandise include landlocked ceviche, mojo veggie bites, plantain and avocado salad, Caribbean tempeh curry, island rice and beans, and coconut day cake.

Stay amusement will include audio by vocalist Lori Selby, a are living painting by Tulsa artist Chris Mantle that will be auctioned off at the close of the night, and a keynote deal with by James Loomis, a medical professional and wellness skilled showcased in the Netflix documentary “The Match Changers.”

Proceeds from the evening will advantage the Outreach Fund of Plant-Centered Green State, the nonprofit organization at the rear of Tulsa VegFest. Distinct to the June 3 dinner celebration, funds elevated will go toward a number of scholarships for plant-based ideas in the drop 2022 and spring 2023 Kitchen area 66 and Cocina 66 cohorts.

Tickets need to be reserved by Could 17. Tickets are $145 per human being. To acquire and a lot more info: tulsavegfest.org.

Tiny Venice hosts wine dinner

Minimal Venice, 208 N. Key St. in Sand Springs, will host a exclusive wine dinner, 5 p.m. Sunday, May well 22, pairing fine Italian wines with the restaurant’s authentic Italian delicacies.

The menu will commence with a seafood salad with grilled polenta, adopted by spaghetti with meatballs. The major program will be filet of sole with potatoes and a puree of broccoli, and Luigi’s Profiterol for dessert.

Wines to be served include Prosecco di Valdobbiadene, Carpineto Dogajolo Toscano and Carpineto Dogajolo Bianco.

Expense is $65 for each human being. Reservations are demanded. To reserve: 918-514-0134.

[email protected]

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