Marco’s Pizza, is opening its most recent place in Haughton on May possibly 25. Positioned at 1073 HWY 80 following to Brookshire’s, locals can be expecting an genuine Italian pizza encounter that employs the freshest, best-high quality ingredients.
The Marco’s Pizza spot is owned and operated by a husband and wife duo Paul and Poonam Singh. Becoming the 1st to open up a Marco’s in Northwest Louisiana, the few is energized to increase and open up their fourth place in just four brief several years. Originally from Toronto, Singh has been in the food items industry considering the fact that 2002 and is outfitted with a organization background.The pair personal many other franchises in Bossier Parish and hope to retain growing every yr.
“I was originally captivated to the Marco’s model simply because of the large quality, reliable product or service,” explained Singh. “I’m happy to open up an additional Marco’s pizza and serve all those in the Haughton region. I’m enthusiastic to proceed to serve these delicious food items to the Bossier Parish community and am confident that anyone will enjoy what Marco’s has to present.”
The menu at Marco’s Pizza in Haughton will feature a mix of vintage pizzas and ground breaking specialty pizzas like the White Cheezy, Deluxe and All Meat, alongside with a range of salads with croutons made everyday. Prospects can also pick from wholesome subs on Italian white bread, hearth baked for genuine European flavor, alongside with creations like the Meatball Bake, Hen Dippers and CheezyBread. Marco’s is also the initial nationwide pizza shipping and delivery manufacturer to present Specialty Pizza Bowls – a crustless pie designed to satisfy buyers at any time-switching nutritional tastes. With carryout, shipping, application and on-line purchasing companies, Marco’s delivers the usefulness of buying up a fast food or acquiring it delivered to your door.
As the only national pizza brand started by a native Italian, Marco’s has manufactured its identify in the expanding $47 billion pizza sector by producing clean, genuine, handmade Italian good quality pizza. Italian meals is well known for its quality servings and Marco’s prides by itself on crafting each pizza by working with elements that are clean. At a time when 91 per cent of Americans try to eat pizza as soon as a month, additional persons are increasingly choosing the good quality pizza that’s synonymous with Marco’s title.
Marco’s Pizza in Haughton has put a number of protection actions in spot at the shops these types of as get hold of-free shipping and delivery, curbside carryout, further cleansing/sanitizing actions. Workforce are expected to put on masks all over their shifts and health and fitness checks are accomplished every day.
Marco’s Pizza founder, Pasquale “Pat” Giammarco, grew up creating pizzas with his father following they immigrated to the United States from Sulmona, Italy. Quickly ahead a number of a long time afterwards, he created Marco’s Pizza to seize the Italian spirit and flavors he was elevated on.
Marco’s Pizza has carved out a market in the marketplace for reliable Italian quality pizza, recognised for its fresh dough made daily onsite, a proprietary cheese mix that is new, never-frozen, and a top secret unique pizza sauce recipe from its founder Pat Giammarco.
For more facts about the Marco’s Pizza site opening in Haughton, be sure to stop by www.marcos.com, down load the cellular application or simply call (318) 987-5200.
ABOUT MARCO’S PIZZA:
Headquartered in Toledo, Ohio, Marco’s Pizza is a single of the fastest-rising pizza companies in the United States. Marco’s was started in 1978 by Italian-born Pasquale (“Pat”) Giammarco and thrives by producing genuine Italian good quality pizza with fresh new components. Marco’s Pizza can be requested by supply, curbside decide on-up and by downloading the cellular app, on-line at www.marcos.com or by calling just about every retail store specifically.