Giada De Laurentiis Pretty much Specialized in This Cuisine Instead of Italian

Giada De Laurentiis is known for her really like of Italy and its multifaceted menu of food items. Residing in the European state until eventually she was 7 many years previous, the Food Community star got to know the cuisine firsthand at an early age. Yet the Day to day Italian star initially planned on specializing in dishes other than pasta and osso buco.

Chef Giada De Laurentiis attends the 13th annual Vegas Uncork'd by Bon Appetit Grand Tasting event presented by the Las Vegas Convention and Visitors Authority at Caesars Palace

Giada De Laurentiis | Ethan Miller/Getty Photographs for Vegas Uncork’d by Bon Appétit

Giada De Laurentiis wished to be a pastry chef

Soon after graduating from UCLA, De Laurentiis determined to go after her desire of getting a chef and attended Le Cordon Bleu in Paris. Though in culinary university, she fell in love with French cuisine.

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