For large-group feeding facilities-cafeterias, hospitals, prisons-the support area takes on a complexity rarely seen inside a table service or fast-food eatery. An institutional kitchen may require as a lot as 2000 to 3000 square feet of support region, because this is where serving lines are set up in a multitude […]
Day: March 15, 2023
6 Keys to Healthy Meals in Slow Cooker
Many of us grew up thinking hearty, healthy meals meant hours of preparation and stirring over a hot stove. Even when foods weren’t tended to each minute, we had to check to see that they were not sticking to a pan or drying out in the oven. Before the ’70s […]